![Vada Pav](/content/dam/incredible-india-v2/images/banner/mumbai-vadapav.jpg/jcr:content/renditions/cq5dam.web.512.288.jpeg 480w,
/content/dam/incredible-india-v2/images/banner/mumbai-vadapav.jpg/jcr:content/renditions/cq5dam.web.1200.491.jpeg 768w,
/content/dam/incredible-india-v2/images/banner/mumbai-vadapav.jpg/jcr:content/renditions/cq5dam.web.1800.737.jpeg 1200w)
Sorry, we couldn't find anything that matches your search.
A vibrant city with the imposing...
The stronghold of several erstwhile...
Declared as India's first UNESCO World...
Colloquially known as vada pav, it is a type of Indian burger that is made from boiled potato stuffing dipped in gram flour batter and deep fried then served on a bun or a bread slice. It is relished by locals and tourists alike and is considered soul-food by Mumbaikars. It is believed to have been invented by Ashok Vaidya in 1966, who opened a small stall serving this snack, opposite to the Dadar train station. Thousands of workers often looking for a quick and cheap snack would flock to his stall. Soon, vada pav became a hit with not just workers but most people of the city. Today, every street corner of Mumbai has a vendor selling vada pav.