The dish is a combination of Dal (Lentils), Baati (wheat bread balls) and Churma (Sweet powdered cereal), served with red chilli on top of it along with spicy garlic chutney with dry fruits like cashew, pistachio, almonds or raisins. The wheat bread ball is dipped in pure ghee and served hot in an earthen pot with a small vessel of Dal, red chilli, spicy garlic chutney. it is the signature dish of Rajasthan.
Ghewar is a traditional sweet in Rajasthan, made of flour, sugar and ghee. It is available in three varieties- plain ghewar, mawa (with dry fruits) ghewar and malai ghewar. When in Udaipur, don't forget to savour this sweet delicacy.
Mirchi bada is another popular snack of Udaipur that consists of a chilli and potato stuffing. This soft and warm cuisine is served hot with tomato, mint or tamarind chutney. You can savour this spicy snack at a lot of places in Udaipur.
A spicy snack, it's basically deep fried dough, with insides filled with onions. This popular Rajasthani snack can be enjoyed at any restaurant/eatery in Udaipur.
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