Local berries and dry beans cooked in Indian spices
A specialty of Jodhpur, better known as buttermilk, this creamy beverage is made from milk along with saffron and cardamom.
A spicy Indian snack wherein big green chilli peppers are stuffed with spicy aloo masala (potato stuffing) and batter is fried. The dish is served with spicy green chutney and sweet tamarind chutney.
A crisp, flaky, deep-fried Kachoris stuffed with a spicy onion filling.
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