Food And Cuisine

FOOD AND CUISINE IN JABALPUR

  • Bhutte Ki Kees


    A local delicacy, Bhutte Ki Kees is grated corn that's cooked with spices and simmered in milk to make a unique vegetable dish.

  • Jalebi


    A famous Indian sweet, Jalebis are made by deep-frying maida (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in a sugary syrup.

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