Food And Cuisine

FOOD AND CUISINE IN DWARKA

  • Doodh Pak


    Doodhpak is a kind of rice pudding made from milk, rice, saffron and nuts, accompanied by pooris.

  • Mag ni Dal


    Mag ni dal is a dry preparation with basic Gujarati masala -it is a delectable everyday fare.

  • Shrikhand


    Shrikhand is a sweet dish made of strained yogurt. It is one of the main desserts in Gujarati and Maharashtrian Cuisine.

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