Known as paper sweet as it has an appearance resembling a folded paper, putharekulu is a popular sweet that can be bought at Atreyapuram village in the state of Andhra Pradesh.

A common dish from the state, pulihora is also called tamarind rice. As a lot of oil is used to make the dish, it is one of the most preferred takeaway food items during journeys.

Conventionally made from urad dal and rice flour, murukku is a crunchy salty snack that is best served with a hot cup of tea.

A deep-fried sweet snack, boorelu is popular among locals in the region.

This is a crisp, thin, disc-shaped snack that is known as papad in other regions of India.